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Herbal Power
This organic hibiscus tea supports the cardiovascular system.*
Taste
Tart, tangy and fruity.
Plant Story
We source some of our favorite hibiscus flower from organic farms in Egypt, where the heat-loving plant flourishes. Our farmers harvest the flowers’ red centers—called calyces—for us, and then we blend them with blackberry leaf and lemongrass to create a delightful tea, to enjoy iced or hot.
Herbs That Work
From field to cup, we make sure our teas deliver the benefits of these amazing plants. To deliver consistent high quality teas, we source organically farmed or organically wild-collected herbs from ethical trading partnerships, seeking out medicinal-grade plants. Only a small fraction of the world’s herb supply meets our high quality standards.
